Olam mill nigeria rice for sale at affordable price - Etieke Ndung

Tuesday, 10 November 2020
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Item details

City: Etieke Ndung, Akwa Ibom
Offer type: Sell

Contacts

Contact name Adeniyi Michael
Phone 08109055669

Item description

Olam mill nigeria rice sales

cheaper and affordable best quality bag's of rice for sales... Contact marketer on 08109055669 for more information. Prices below▪prices of 50kg per bags of rice below:
✅royal umbrella =10,500
✅milan gold =12,500
✅mama gold =10,000
✅royal stallion =10,500
✅rising sun =11,200
✅mama africa =13,500
✅royal crown =11,300
✅ade brazil =10,000
✅elephant gold =13,500
✅super eagle =12,000
✅tomato rice =10,500
✅caprice =14,500
✅ big bull = #10,500
✅mama pride = #12,500
✅ elephant pride = 10,000
✅ anambra rice = #9,000
✅ olam rice = #9,500
✅milled rice = #10,500
✅ofada rice = #15,500
✅ falcon rice = #12,000
✅ ebonyi rice = #10,000
✅mama happy rice = #12,000
✅labana rice = #10,500
✅ lake rice = #11,000
--mama gold = #10,000
etc. Note : there might be a change in price because of market instability. "one thousand naira is for delivery fee to any state in nigeria. "and I also sell groundnutoil of different types of your choice at #5500
serious serious buyers should contact. 08109055669. For more information. Thank you..You can use either freshly cooked rice (parboiled) or leftover cold rice for this recipe. If you choose to use freshly cooked rice, make sure you choose the right type of Rice. I like to use the long grain parboiled Rice. This type of Rice is very easy to work with when making Fried Rice likewise, Jollof Rice because it’s firmer and less sticky, therefore, making it very difficult to go wrong when working with it.Rice, so it makes the whole process easier. If you don’t have already parboiled rice, you can see how to do that here. It’s also okay to use a day old Rice that has been refrigerated it is very convenient, and the result is just as good.

I also cooked this parboiled Rice in a bit of well-seasoned stock so that the Rice can absorb more flavor. Though it’s advisable to this, however, this step can be skipped if you are in a hurry.



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Fresh Rice or Leftover Rice?
You can use either freshly cooked rice (parboiled) or leftover cold rice for this recipe. If you choose to use freshly cooked rice, make sure you choose the right type of Rice. I like to use the long grain parboiled Rice. This type of Rice is very easy to work with when making Fried Rice likewise, Jollof Rice because it’s firmer and less sticky, therefore, making it very difficult to go wrong when working with it.



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Another key to achieving a good result when making this fried rice is to allow the freshly cooked rice (parboiled) to cool slightly before using it. The rice should be cool to the touch before adding it to the pan. If you are short of time, simply spread the rice on a sheet pan so that the steam can easily escape or just place the cooked rice inside the fridge for a few minutes.

Finally, it is important that you always wash the rice before cooking it. This will help to remove the excess starch on the rice, which can cause the rice to be clumped together.



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Other rice recipes you might want to try:
Coconut Fried Rice– Rice cooked in broth and coconut milk. Simply delish!
Easy shrimp pineapple fried rice – Ready in about 30 minutes
Jollof rice – West Africans favorite rice recipe
One-pot chicken and Rice – Another one you need to try
Chicken fried rice – So easy and delicious!
Hearty mushroom rice – Not your average mushroom Rice
East African Pilau – You will love this!
Baked Seafood Jambalaya – a twist on the tradition Jambalaya


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Notes On How To Make Nigerian Fried Rice:
It’s o.k to add a dash of cayenne pepper if you like some heat!
Don’t over boil your Rice before frying it, otherwise, you will end up with a soggy Fried Rice.
Fried Rice is best enjoyed when the Veggies remain crunchy, so don’t overcook your veggies.
I used mixed veggies which consist of Carrots, Sweet Peas, Sweet Corn and Green Beans. However, vegetables like sweet bell peppers can also be used.
In order to achieve that nice coveted crisp, you will need to turn up the heat to high during the frying process and stir continuously as you allow the rice to heat up.
I added pieces of beef liver in my fried Rice, a lot of people like this as well, but if you don’t want it you are free to leave it out, you will still enjoy the total goodness of the Fried Rice.
When making this Fried Rice, it is best to use Chicken stock or Turkey stock because of their mils taste. The beef stock should be avoided as it can overpower the taste of the fried rice.

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Here is my very simple yet delicious way of making my fried Rice. It is really straightforward, and the final result is awesome. Enjoy!


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How to make the classic Nigerian fried Rice
Nigerian Fried Rice Recipe
The Nigerian fried Rice is a staple lunch or dinner dish in Nigeria. Very simple yet delicious recipe. This version uses mixed vegetables and Beef liver, which is one of the most popular choices in Nigeria, you can use Shrimp or any protein you'd like. If you would love to make vegan fried rice you can omit the Beef liver or Shrimps totally!
4.73 from 61 votes
Print Pin Rate
Course: Lunch/DinnerCuisine: AfricanKeyword: fried rice, homemade Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutes Servings: 5 people Calories: 227kcal Author: Lola Osinkolu

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Ingredients
2 Cups cooked Rice
1 Cup Mixed Vegetables I used Carrots, Sweet Peas, Sweet Corn and Green Beans
1 cup Onion diced
2 Scallions
1 Cup Beef Liver Cubed
1/2 Teaspoon Thyme
1 Teaspoon Curry powder
1/2 cup Chicken stock
1 Stock cube
3 Tablespoons Oil for frying
Salt to taste
US Customary - Metric
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Instructions
Add the parboiled Rice to the stock and cook until the water is dried up.
Preheat the oil in a Pan, throw in the Onions and fry for a minute or two, add the scallions, mixed vegetables and the seasonings ( Thyme, Curry Powder, Salt and Stock Cube)
Throw in the rice and stir-fry for about 3 to 5 Minutes. Take it off the heat and serve
Nutrition
Calories: 227kcal | Carbohydrates: 27g | Protein: 7g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 45mg | Sodium: 257mg | Potassium: 235mg | Fiber: 2g | Sugar: 2g | Vitamin A: 4635IU | Vitamin C: 7.6mg | Calcium: 26mg | Iron: 1.6mg
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If you make this Fried Rice recipe, I’d love to see pictures of your creations on Instagram and Facebook.#cheflolaskitchen

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RECIPE RATING Recipe Rating
Nancy ashikwe

Monday 9th of November 2020

I love this Keep it up dear

Chiamakaezeokwelume

Wednesday 4th of November 2020

I love this

Lola Osinkolu

Wednesday 4th of November 2020

Glad you do Chiamaka -

Peace

Thursday 29th of October 2020

Perfecto
KANU BLESSING CHIBUZOR

Thursday 22nd of October 2020

I LOVE THIS ITS SO HELPFUL

Lola Osinkolu

Thursday 22nd of October 2020

Thanks for letting me know!

Elvira bright

Wednesday 21st of October 2020

Thanks for this Be blessed

Lola Osinkolu

Wednesday 21st of October 2020

You are welcome Elva :)


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7.8KThe added beef liver gives the fried Rice a very nice rich but subtle taste, and this is why it is one of the most popular choices in Nigeria. Though you can also use Shrimp or any protein you’d like. If you would love to make vegan fried rice, you can omit the Beef liver or Shrimps entirely!